Sugar Can Save Your Life!
The World Health Organization (WHO) wants you to REDUCE your intake of sugar to at least 10%, and optimally 5%.
According to The World Summit on Sustainable Development …
“WHO is task manager for Chapter 6 of Agenda 21, which deals with protecting and promoting human health. Five major programme areas were highlighted in 1992, namely, meeting primary health care needs, particularly in rural areas; control of communicable diseases; protecting vulnerable groups; meeting the urban health challenge; and reducing health risks from environmental pollution and hazards.”
What is WHO’s angle?
Are its worldwide directors just plain stupid?
Do they have Medical Amnesia?
Paul Titus, M.D., & M.H. Givens, Ph.D. (“Intravenous Injections of Glucose in Toxemia of Pregnancy,” The Journal of the American Medical Association, Jan, 14, 1922) wrote …
“… liver function is impaired, especially in its detoxifying property, and the body flooded with toxins after carbohydrate starvation. To express it differently, it may be said that poisons are more than ordinarily toxic to an animal which has been fed a diet low in carbohydrates.”
According to the same source …
“It is of interest also that the toxic effect of any poison is markedly diminished if given simultaneously with a dose of glucose, and furthermore, as shown by Davis, Hall and Whipple, that pathologic changes produced in the livers of dogs by nearly fatal doses of poisons can be made to disappear with extraordinary rapidity by the mere ingestion of carbohydrate food. In this connection, the familiar fact may be adduced that chloroform and certain other chemical poisons produce pathologic changes in the liver similar to that of fatal toxemias of pregnancy, and indeed, that a simple starvation causes central necrosis of the liver lobules.”